This warm salad of smoked haddock with crispy bacon and poached egg makes a perfect supper on cold winter evenings. This easy salad recipe also calls for potatoes, on this occasion I used Marabel. Marabel potatoes have a yellow flesh with a buttery taste – a perfect accompaniment for smoked haddock.
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What’s even better than regular tomatoes in a salad: dried tomatoes. Easy to do — maximum effect. Try it once and you’ll be hooked.
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You can either use a couple of slices of this terrine as the centerpiece of a chunky killer salad, or eat it on its own as a killer pie. I’ve nicked the recipe off the Two Fat Ladies, who seem to have neglected to put it online for people to reference. So here it is now at last.
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Coleslaw is a popular and versatile side salad. Its name comes from two dutch words, kool meaning cabbage and the dutch word for salad, pronounced sla, koolsla, cabbage salad. Today, however, Coleslaw contains much more than just cabbage with cooks adding other ingredients including vegetables, fruits, nuts and cheese.
read more![Egg slicing [quick tip]](http://killersalad.com/wp-content/themes/Lumin/timthumb.php?src=&h=155&w=155&zc=1)
If you don’t have a fancy knife like the one I often use for tomatoes, then thinly slicing a hard-boiled egg might prove to be a PITA.
In that case, wet your knife regularly. Just dip it into a glass of water or hold under a running tap. It makes all the difference when aiming for a fancy salad instead of a rustic/chunky one.
Yesterday, during my weekly shop, I came across something new and of course I bought it to use in a salad recipe or three 
Salatrio is a root ball lettuce, which simply means, when bought the lettuce is still attached to its root ball. This, say the producers, means the lettuce will remain fresh for longer, because you only need to cut the leaves you want to use, the rest stay attached to the root ball in the fridge.